General Manager, Nektar Remote Hospitality
Lee has been General Manager of Nektar Remote Hospitality since the company formed in April 2012.
Lee was previously General Manager of the Brisbane Rugby Club. Prior to this, Lee spent over 5 years in operational and management positions within the Panther’s Group and Revesby Workers Club in Sydney.
With a background in product development, catering and new business development over 25 years internationally, Lee brings to the company and group an excellent background within the food and beverage management and operation.